We use cookies to give you the best possible experience on our website. By continuing to browse this site or by choosing to close this message, you give consent for cookies to be used. For more details please read our Cookie Policy.

21-23 April, 2020
7th INTERNATIONAL FOOD & DRINK
EXHIBITION
EXPO XXI

Warsaw, Poland

 

Stand construction and logistics

WorldFood Istanbul Stand Design

MINIMUM SPACE:

6m2 inline stand (opening onto 1 alleys)
12m2 corner stand (opening onto 2 alleys)
24m2 peninsular stand (opening onto 3 alleys)
40m2 island stand (opening onto 4 alleys)
 
SPACE ONLY - entire project, construction and montage is on Exhibitor's side. Electricity and licence fee are not included.
 
EQUIPPED STAND (space only + adjustment to equipped) - includes: rear and side walls, fascia panel with the company name (up to 20 characters) on each opened stand site, carpet, 1 table (for every 6 m2), 2 chairs (for every 6 m2), 1 coat rack, 1 wastebasket, power connection up to 2kW + 1 double socket 230 V, 1 spotlight for every 3 m2 of stand space, stand vacuuming.

Equipped stand - visualization (PDF)
Ready-made packages design - visualization (PDF)



CONSTRUCTION AND STAND EQUIPMENT - TECHNICAL DEPARTMENT
Przemysław Krzyk

Technical Manager
tel. +48 22 395 66 91
kom. +48 881 507 577
technical@lentewenc.com

RECOMMENDED INDIVIDUAL BUILDING CONSTRUCTER:
Expo Styl Sp. z o.o.
EXPO XXI Warsaw
ul. Pradzynskiego 12/14
01-222 Warsaw
tel.: +48 (22) 256-71-51,
tel./fax +48 (22) 256-71-53
Mikołaj Sokołowski
Tel: 22 2567 151
E-mail: mikolaj.sokolowski@expostyl.com


TRANSPORT AND LOGISTICS:
ExpoSped Sp. z o.o.
Pradzynskiego 12/14, 01-222 Warsaw
Tel.: +48 22 256 71 71
E-mail: exposped@exposped.com.pl
www.exposped.com.pl
Netlog Polska Sp. z o.o.
Pradzynskiego 12/14, 01-222 Warsaw
Tel.: +48 22 256 70 52
E-mail: netlog@netlog.org.pl
www.netlog.org.pl
   

For Exhibitors Image